Lentils are an excellent source of molybdenum, copper, phosphorus, and manganese. Additionally they are a good source of iron, vitamin B1, pantothenic acid, zinc, potassium, and vitamin B6.

Compared to some other types of dried beans, lentil are quick and easy to prepare.

Organic
Non-GMO
Kosher
These lentils have not been irradiated

Ingredients

Organic Red Split Lentils

Origin

Turkey, USA, or Canada

Nutrition

Servings per container: 50

Serving Size 1/4 cup (45g)

Calories 150

Amount / Serving

%DV

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 15mg

Total Carbohydrate 27g

Dietary Fiber 7g

28%

Total Sugars 2g

Includes 0g Added Sugars

Protein 11g

Vitamin D 0mcg

Calcium 40mg

Iron 1.2mg

15%

Potassium 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Storage & Shelf Life

To keep dried legumes as fresh as possible, store them in food-safe storage containers with tight-fitting lids rather than in the plastic bags.

Store in a cool, dry place out of direct sunlight.

Properly stored, dried lentils will generally stay at best quality for about 2 to 3 years at normal room temperature, although they will usually remain safe to use after that.

Online Ordering/Packaging + Disposal

Ordering delivery/pick-up:

Order in 1oz increments (1lb = 16oz) to get as much or as little as you need!

All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.

All liquids come in a glass jar/bottle (price of jar included in total).

Shopping in-Store:

Bring your own clean and dry containers and fill just what you need!

We also offer a selection of free up-cycled containers at the shop and complimentary paper bags (100% recycled, of course).

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