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Locally-roasted here in Long Beach at Black Ring Coffee!
Region: Valle del Cauca
Altitude: 1750 Varietal:
Castillo: 72% Caturra: 28%
Process: Washed / Sugarcane Decaffeination
Tasting Notes: Cherry, Caramel, Cane sugar
Organic Whole Coffee Beans
Valle Del Cauca, Colombia
Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and "serrania de los paraguas". Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia. Farmers in this region are strongly aware of the importance of the preservation of natural resources, water management and friendly environmental practices. Valle del Cauca was once a prominent producer of coffee, but much of the land is now dedicated to producing sugar cane. This coffee was decaffeinated using the Sugarcane Process. The process uses ethyl acetate - an organic compound found in sugar cane - to remove 97% of the caffeine from coffee beans. The process tends to leave a pleasant, sweet flavor.
No Nutritional Information is available at this time
Store in an airtight container in a cool, dry place.Avoid direct sunlight.
With proper storage, coffee can last 6 months or longer.