$6.99

Burlap & Barrel

1 oz
Recycled Kraft Paper Bag

Black Mineral Salt (commonly called kala namak) is a classic ingredient in many South Asian dishes and is used in the practice of Ayurveda.

The salt is mined in the Himalayas and then fired in a kiln at extremely high temperatures, hot enough to melt the salt and give it a scorched black color. The heat also changes the chemical composition, bringing out its beloved (and infamous) savory, tart and eggy aroma and flavor.

Use instead of table salt in any dish to add depth and complexity.

  • Ingredients
  • Origins
  • Nutrition
  • Storage & Shelf Life
  • Online Ordering/Packaging & Disposal

Black Mineral Salt

Uttar Pradesh, India.

More details coming soon.

Store in a cool, dry place.

Ordering delivery/pick-up:
Order in 1oz increments (1lb = 16oz) to get as much or as little as you need!
All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.
All liquids come in a glass jar/bottle (price of jar included in total).
Shopping in-Store:
Bring your own clean and dry containers and fill just what you need!
We also offer a selection of free up-cycled containers at the shop and complimentary paper bags (100% recycled, of course).

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