Marukan organic rice vinegar is made from certified organic rice from California’s Northern Central Valley. Marukan Organic Rice Vinegar is brewed using a traditional method with great care and aged in holding tanks for about a month until it mellows. The mild acidity will enrich your favorite dishes. We support organic farming! USDA certified, Oregon Tilth certified, certified Vegan by Natural Food Certifiers, Non-GMO and gluten free, it can be found at your local Whole Foods stores and other fine markets.

This product made with non-genetically modified rice verified by the Non GMO Project, a non-profit organization committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices.