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Marukan organic rice vinegar is made from certified organic rice from California’s Northern Central Valley. Marukan Organic Rice Vinegar is brewed using a traditional method with great care and aged in holding tanks for about a month until it mellows. The mild acidity will enrich your favorite dishes. We support organic farming! USDA certified, Oregon Tilth certified, certified Vegan by Natural Food Certifiers, Non-GMO and gluten free, it can be found at your local Whole Foods stores and other fine markets.This product made with non-genetically modified rice verified by the Non GMO Project, a non-profit organization committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices.
Organic Rice Vinegar (Water, Organic Rice)4.3% Acidity
Origin is available at this time
Nutritional Information is not available at this time
Store in an airtight container in a cool, dry place.Avoid direct sunlight.