$0.25

Azure Market

1 oz
Recycled Paper Bag

Garbanzos are crinkly round and buff colored. Also called Chick Peas. They are excellent on salads, in soups, made into dips and spreads and in casseroles. They are also the main ingredient in Hummus.

Directions

Bring water to a boil, reduce to a slow simmer, and cook until the beans are tender. Timing generally varies with the age of the chickpeas, but with a pre-soak it typically takes about 1 1/2 hours. If not presoaked cooking time can be up to four hours.

  • Ingredients
  • Origins
  • Nutrition
  • Storage & Shelf Life
  • Online Ordering/Packaging & Disposal

Organic Garbanzo Beans

USA

 

To keep dried beans as fresh as possible, store them in food-safe storage containers with tight-fitting lids rather than in the plastic bags.

Store in a cool, dry place out of direct sunlight.

Garbanzo Beans can be refrigerated or frozen to extend freshness.

When stored properly, garbanzo beans can last up to one year.

 
Ordering delivery/pick-up:
Order in 1oz increments (1lb = 16oz) to get as much or as little as you need!
All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.
All liquids come in a glass jar/bottle (price of jar included in total).
Shopping in-Store:
Bring your own clean and dry containers and fill just what you need!
We also offer a selection of free up-cycled containers at the shop and complimentary paper bags (100% recycled, of course).

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