

Flour, All-Purpose
Premium Organic All-Purpose Flour
This Organic All-Purpose Flour is your ultimate baking companion, crafted to deliver exceptional results for all your culinary creations. Unlike other flours that use bleaching agents and bromate, we rely on a natural sifting process to achieve a beautiful, light color, and we enhance the rise of dough with malted barley instead of chemicals. With 10-12% protein content, this flour offers the perfect balance of strength and versatility for any recipe.
Why You’ll Love Our Organic All-Purpose Flour:
- 100% Organic: Free from harmful pesticides and synthetic additives.
- Bleach-Free: Naturally sifted for a pure, clean appearance.
- Bromate-Free: Leavened naturally with malted barley.
- Perfect Protein Content: 10-12% protein for reliable baking performance.
- Versatile: Ideal for bread, cakes, cookies, and more.
Ingredients
100% Organic Wheat Flour, Malted Barley Flour.
Origin
United States
Nutrition
Per 1/4 cup (30g):
- Calories: 114
- Protein: 3.23g
- Total Fat: 0.31g
- Total Carbohydrates: 23.85g
- Dietary Fiber: 0.8g
- Sugars: 0.08g
Storage & Shelf Life
Store in a cool, dry place. For optimal freshness, keep sealed in an airtight container. Best used within 12 months of purchase.
Shopping In-Store
Bring your own clean and dry containers and fill just what you need!
We also offer a selection of free up-cycled containers at the shop and paper bags - 100% recycled, of course.
Ordering Online
Order in 1 oz increments (1 lb = 16 oz) to get as much or as little as you need! Not sure how much to order? Refer to the images provided for volume-weight conversions.
All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.