The Reluctant Trading Experiment

1 oz
Recycled Paper Bag

"Our fenugreek seed not only looks beautiful, it also has the beautiful aroma of maple syrup and caramel. Fenugreek seeds are commonly used in Indian cuisine, but also found in Moroccan, North African and Middle Eastern dishes. The hard, ground seeds are often toasted and used in curry powders, chutneys, spice blends, dry rubs, and tea blends. BTW, here’s a little fenugreek pro tip for you. To reduce bitterness and to soften the texture, we recommending soaking fenugreek seeds overnight in water before use. We bring our fenugreek seeds in fresh and direct from Rajasthan, India. And like all of our spices, we supply them to award-winning chefs around the country. We give you access to the exact same spice lots." - The Reluctant Trading Experiment

  • Ingredients
  • Origins
  • Nutrition
  • Storage & Shelf Life
  • Online Ordering/Packaging & Disposal

Whole Fenugreek Seed

Nagaur, India

No Nutritional Information is available at this time. 

Store in an airtight container in a cool, dry place.
Avoid direct sunlight.


Ordering delivery/pick-up:
Order in 1oz increments (1lb = 16oz) to get as much or as little as you need!
All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.
All liquids come in a glass jar/bottle (price of jar included in total).
Shopping in-Store:
Bring your own clean and dry containers and fill just what you need!
We also offer a selection of free up-cycled containers at the shop and complimentary paper bags (100% recycled, of course).