Pink Beans

Organic Pink Beans from Idaho

Discover the rich flavor and versatility of our Organic Pink Beans, cultivated in the fertile soils of Idaho. These beans are a staple in various cuisines, offering a delightful taste and texture to a multitude of dishes.

Resembling pinto and Great Northern beans, pink beans are cherished in Caribbean, Puerto Rican, and Mexican-American culinary traditions. They deepen in color upon cooking and are a popular choice for hearty chilis. To prepare, boil 10 cups of water, add 2 cups of beans, and let them boil for 2 to 3 minutes. After removing from heat, cover and let them sit for 1 to 4 hours. Drain, then place the beans in a large saucepan, covering them with water about an inch above the beans. Boil for 10 minutes, then simmer until tender, approximately 1 to 2 hours. Enhance the flavor by adding seasonings like garlic, onion, oregano, parsley, or thyme during cooking.

Ingredients

Organic Pink Beans

Nutrition

Serving Size: 1/2 cup (approximately 85g) cooked

Calories: 126 | Protein: 8g | Total Fat: 0.4g | Total Carbohydrates: 24g | Dietary Fiber: 5g | Sodium: 2mg | Potassium: 429mg

Origin

Idaho

Storage & Shelf Life

Store in a cool, dry place. Once cooked, refrigerate and consume within 3-5 days for optimal freshness.

Shopping In-Store

Bring your own clean and dry containers and fill just what you need!

We also offer a selection of free up-cycled containers at the shop and paper bags - 100% recycled, of course.

Ordering Online

Order in 1 oz increments (1 lb = 16 oz) to get as much or as little as you need! Not sure how much to order? Refer to the images provided for volume-weight conversions.

All dried goods come in a recycled paper bag, which can be recycled or torn up and added to your compost bin.