Ginger, Ground
Organic Buffalo Ginger Powder from Burlap & Barrel
Discover the vibrant taste of Burlap & Barrel's Organic Buffalo Ginger Powder, an heirloom variety cultivated by dedicated farmers in the mountainous regions of northern Vietnam. This premium, single-origin ginger powder offers a unique fruity and floral aroma coupled with a robust heat, making it an exceptional addition to your culinary creations.
Enhance your dishes with the complex flavors of this ginger powder, perfect for elevating baked goods, hearty stews, aromatic curries, and a variety of beverages—from soothing hot teas to refreshing cocktails. In Vietnamese cuisine, this ginger is traditionally paired with proteins, incorporated into soups, mixed with rice, and used in confections. It's also esteemed for its medicinal properties, such as soothing digestive discomfort, stimulating appetite, and bolstering the immune system. Experience a spicy, invigorating kick with tasting notes reminiscent of pineapple, fresh herbs, and a bright heat.
Ingredients
Organic Ground Buffalo Ginger
Nutrition
Serving Size: 1/4 tsp (0.5g)
- Calories: 2
- Total Fat: 0g
- Sodium: 0mg
- Total Carbohydrates: 0.4g
- Dietary Fiber: 0.1g
- Sugars: 0g
- Protein: 0g
- Vitamin C: 0% DV
- Calcium: 0% DV
- Iron: 0% DV
- Potassium: 0% DV
Origin
Cao Bằng, Vietnam
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight. For optimal freshness, keep the ginger powder in an airtight container. When stored properly, it maintains its potency for up to two years.
