Pasta, Semolina, Fusilli
Gourmet Organic Semolina Fusilli Pasta – Authentic Italian Quality
Enjoy the rich, authentic taste of traditional Italian pasta with our Gourmet Organic Semolina Fusilli. Crafted by expert pasta artisans in Italy, this pasta is made from the finest organic durum wheat semolina, ensuring a deliciously firm texture and superior flavor in every bite.
Bionaturae's pasta is created using time-honored techniques, including bronze die extrusion, which gives it a slightly rough surface perfect for holding onto sauces. The distinctive spiral shape of fusilli helps capture every drop of sauce, making it ideal for both creamy and hearty tomato-based dishes. Dried slowly at low temperatures, this process helps preserve the wheat’s natural flavor and nutrients, delivering a premium pasta experience.
Ingredients
Organic Durum Wheat Semolina
Nutrition
Serving Size: 2 oz (57g)
Calories: 210 | Total Fat: 1g (1% DV) | Saturated Fat: 0g (0% DV) | Trans Fat: 0g
Cholesterol: 0mg (0% DV) | Sodium: 0mg (0% DV) | Total Carbohydrate: 44g (16% DV)
Dietary Fiber: 2g (7% DV) | Total Sugars: 2g | Added Sugars: 0g (0% DV) | Protein: 6g
Vitamin D: 0mcg (0% DV) | Calcium: 10mg (0% DV) | Iron: 0.5mg (2% DV) | Potassium: 130mg (2% DV)
Origin
Italy
Cooking Instructions
Boil 4 quarts of salted water. Add pasta and stir frequently. Cook for 12 minutes or until desired texture is reached.
Storage & Shelf Life
Store in a cool, dry place away from direct sunlight.
