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Vegan, gluten-free crackers with a taste of Provence.
White rice flour*, filtered water, almond flour, olive oil*, oat flour*, brown rice flour*, potato starch*, flax meal*, tapioca starch*, salt, rosemary*, baking powder, garlic powder*, paprika*
* = organic
Hawthorne, CA
Store in a cool, dry place for up to two months from the bake day.